I’m Jose Margo
I’m an integrated marketer, agency guy, café owner, occasional restaurateur, and chronic starter of things.
Since 2016, I’ve been managing a boutique advertising agency called The Happy Three Friends, working with brands on campaigns, content, strategy, and everything in between. If you want to work together, hit me up.
Somewhere along the way, I also fell deep into hospitality. Coffee first, then food, then the occasional questionable amount of alcoholic beverages. During the pandemic, I moved to the mountains of Baguio with my dog, Yakult, and it ended up changing the direction of my life. In 2021, we opened Gypsy Baguio by Chef Waya and Taguan Café.
A few years later, I moved again, this time to Sydney, where Taguan Cafe found a second home.
These days, I split my time between advertising, hospitality, building brands, starting ideas I probably don’t need to start, and figuring out what home means when you’ve had more than one.